Bird Eye Chilli

Brid Eye Chilli

Bird Eye Chilli / Thai chilli

Local Name Dhan Jolokia / Sohmynken Khnai / Thai chilli
Scientific Name Capsicum frutescens
Origin (State) Meghalaya, Assam
Shelf Life 4 weeks - 40 days (can be kept fresh for up to 3 weeks when stored at 12-13 degrees Celsius)
Packaging Kg
UoM Kg
Supply Frequency Twice a week
MOQ (Units) 100

Unique Information / USP

Most produce is grown Chemical-Free It measures around 50,000-100,000 Scoville units which is at the lower end of the range for the hotter Habanero chili.

Here are five surprising health benefits of Bird Eye Chilli

  • Birds eye Chilli contains up to seven times the vitamin C level of an orange. Good source of vitamins A and E, beta-carotene, folic acid and potassium.
  • It helps in fighting sinus congestion, aiding digestion and helping to relieve migraines and muscle, joint and nerve pain.
  • Used to reduce food micro-contamination and helps in promoting weight loss.
  • It also play a role in treating lung and prostate cancer and leukemia.
  • It controls high blood pressure, positive impact on cholesterol levels.

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